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Would you like to enjoy August 1st with a delicious menu and a good glass of wine?

Then you've come to the right place...

 

August 1st - Menu

Price (ohne Option)
67.50

Beef tartare "Bettmerhof"

Description

Onions, capers, anchovies, toast, butter

Garden cress soup

Description

Chester bar

Corn-fed chicken

Description

Dried fruit sauce, apricot and barley risotto, williams potatoes

Aargauer Rüeblitorte

Description

Cream cheese icing, whipped cream

Wine recommendation

Description
To accompany the menu, we recommend the following wines...

To get started

Description
R'osez "Vin mousseux rosé Sec" AOC Valais

Fernand Cina, Salgesch
Grape variety: Pinot Noir

Option 1: Beschrieb
Glass 10cl
Option 1: Preis
8.50
Option 2: Beschrieb
Bottle 75cl
Option 2: Preis
63.00

For starters and soup

Description
Rosé de Merlot "Les grands ors" AOC Valais
Fils Maye, Salgesch
Grape variety: Merlot
Option 1: Beschrieb
Glass 10cl
Option 1: Preis
8.20
Option 2: Beschrieb
Bottle 75cl
Option 2: Preis
58.00

For the main course

Description
Humagne rouge "Hospice de Salquenen" AOC Valais

Adrian & Diego Mathier, Salgesch
Grape variety: Humagne rouge

Option 1: Beschrieb
Glass 10cl
Option 1: Preis
7.70
Option 2: Beschrieb
Bottle 50cl
Option 2: Preis
38.50

For dessert

Description
Leuka fortis "Power from Leuk" AOC Valais

Leukersonne, Susten
Grape variety: Pinot Noir

Option 1: Beschrieb
Glass 4cl
Option 1: Preis
6.00
Option 2: Beschrieb
Bottle 37.5cl
Option 2: Preis
45.00

To the coffee

Description
Vieil Abricot Barrique

Distillerie Studer, Escholzmatt LU

Option 1: Beschrieb
2cl
Option 1: Preis
9.80

What would you like to book?

We have hotel rooms for 1–4 guests